Confectionery & Snacks Manufacturers & Suppliers in Indonesia
Hell of a Partner lists 3 verified confectionery & snacks companies based in Indonesia, including manufacturers, importers, and distributors open to B2B wholesale partnerships.
Market snapshot in Indonesia
Among confectionery & snacks manufacturers in Indonesia, 33% hold Halal Certified, 33% hold ISO 9001, Quality Management, 33% hold ISO 22000, Food Safety.
Most common certifications
- Halal Certified33% (1)
- ISO 9001, Quality Management33% (1)
- ISO 22000, Food Safety33% (1)
Company size
- 500+ employees100% (3)
Dua Kelinci
Pati, Indonesia 🇮🇩
Dua Kelinci manufactures peanut snacks for export-ready B2B channels.
Domain live · Jun 2026
Garudafood Putra Putri Jaya
Jakarta, Indonesia 🇮🇩
Indonesian food and beverage manufacturer founded in 1990.
Domain live · Jun 2026
PT Dua Kelinci
Pati, Indonesia 🇮🇩
Central Java nut and snack manufacturer distributing to retail across Asia.
Domain live · Jun 2026
Frequently asked questions
How many confectionery & snacks manufacturers are there in Indonesia?
Hell of a Partner lists 3 verified confectionery & snacks companies based in Indonesia. Among confectionery & snacks manufacturers in Indonesia, 33% hold Halal Certified, 33% hold ISO 9001, Quality Management, 33% hold ISO 22000, Food Safety.
Are there confectionery & snacks manufacturers and distributors in Indonesia?
Yes. Hell of a Partner lists 3 confectionery & snacks companies based in Indonesia, including manufacturers, importers, and distributors open to B2B wholesale partnerships.
How do I find a confectionery & snacks distribution partner in Indonesia?
Browse the confectionery & snacks companies in Indonesia below, filter by company type, sales channel, or certification, then send an introduction request directly through Hell of a Partner.
What certifications do confectionery & snacks manufacturers in Indonesia hold?
Among confectionery & snacks manufacturers in Indonesia, 33% hold Halal Certified, 33% hold ISO 9001, Quality Management, 33% hold ISO 22000, Food Safety.