Picci Pizza

Picci Pizza was born in Asiago, in the heart of Veneto, from the initiative of Elia Rigoni, with the aim of bringing a high-quality

Picci Pizza was born in Asiago, in the heart of Veneto, from the initiative of Elia Rigoni, with the aim of bringing a high-quality artisanal product to an ever-wider audience. Starting from a wood-fired oven and a strong passion for pizza, the company has developed through continuous experimentation, perfecting doughs and production processes until creating pizza bases that are unique in their kind. The quality of raw materials is at the center of Picci Pizza's philosophy, along with the use of pure mountain water and the influence of altitude (about 1000 meters), which naturally contributes

Type
Manufacturer
Location
Asiago (VI), Italy
Website
piccipizza.it
Categories
Seeds, Fertilizers & Agro-inputs
Markets
Italy

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