A.P. Polycarpou and Sons Farm Ltd
Award-winning artisan halloumi made from 100% sheep and goat milk.
A.P. Polycarpou and Sons is a family-run dairy farm and producer of traditional Cypriot halloumi crafted exclusively from sheep's and goat's milk, without any cow's milk, preserving the original Protected Designation of Origin character of the product. The company has won multiple international cheese awards and supplies specialty importers across Europe and the Middle East.
- Type
- Manufacturer
- Location
- Limassol, Cyprus
- Founded
- 1975
- Website
- apolycarpou.com
- Categories
- Specialty & Gourmet Food
- Markets
- United Kingdom, Greece, Germany, United States, United Arab Emirates
Verified facts
- domain-registered (green), checked 2026-08-04 Domain registry record
- corporate-mail-on-domain (green), checked 2026-08-04 Mail server of the company domain
- sanctions-clear (green), checked 2026-08-04 OpenSanctions
- debarment-clear (green), checked 2026-08-04 OpenSanctions
Claimed certifications
- ISO 22000, Food Safety IAF CertSearch
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA