ALCASS S.P.A.
Alcass
Home - Alcass research and development markets and products healthy freezing nutrition and sustainability quality frozen food, between tradition and innovation The history of our company is the story of a traditional Italian family. It began in 1987 in Bedizzole (BS) in the heart of the rural Brescia countryside. The greatest adventures always begin with an act of courage, whether small or large. Ours was more of a gesture of trust towards new food technologies, and in particular towards new food freezing techniques. Over the course of a decade, Alcass became a true refrigeration specialist and pioneer in the sector, thanks to significant innovations. In 2005, strongly desired by the top management, the "Amica Natura" brand was born, which quickly became one of the most
- Type
- Manufacturer
- Location
- Bedizzole, Italy
- Website
- https://alcass.it
- Categories
- Meat & Poultry
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Verified facts
- facility-registered (green), checked 2026-08-15 Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
- lei-active (green), checked 2026-08-23 GLEIF global LEI register (golden copy)
- sector-licence-food (green), checked 2026-08-15 Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
- vat-valid (green), checked 2026-08-11 VIES (European Commission)
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA