Assoprol
Calabrian extra-virgin olive oil producer and cooperative
Assoprol is a Cosenza-based Calabrian olive oil producer and cooperative representing olive growers from the Calabria region of southern Italy, one of Italy's most important olive-growing territories. The cooperative produces Calabrian DOP extra-virgin olive oil in both conventional and certified organic formats, bottling under cooperative and private-label brands for specialty food retailers, Italian food importers, and premium grocery buyers. Organic EU certification supports placement in organic food channels in Germany, France, the UK, the United States, and Belgium.
- Type
- Manufacturer
- Location
- Cosenza, Italy
- Website
- assoprol.it
- Categories
- Specialty & Gourmet Food, Pantry & Dry Goods
- Markets
- Germany, France, United Kingdom, United States, Belgium
Listed in a source registry
Profiles
Claimed certifications
- HACCP
- EU Organic
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA