Alfrus srl
Italian artisan specialty food manufacturer from Piedmont
Alfrus srl is an Italian specialty food manufacturer based in Turin, Piedmont, producing artisan specialty food products rooted in northern Italian culinary tradition including truffle products, mushroom specialties, and traditional Piedmontese condiments. Holding HACCP and ISO 22000 certifications, the company supplies specialty food retailers, gourmet food importers, and delicatessen buyers in Germany, France, the United Kingdom, Switzerland, and the United States. Its Piedmont origin and truffle and mushroom product specialization position Alfrus firmly in premium specialty food segments with strong demand from high-end retail and gourmet food channels.
- Type
- Manufacturer
- Location
- Turin, Italy
- Website
- alfrus.it
- Categories
- Specialty & Gourmet Food
- Markets
- Germany, France, United Kingdom, Switzerland, United States
Listed in a source registry
Verified facts
- web-presence-since (green), checked 2026-08-07 Internet Archive (Wayback)
- registered-manufacturer (green), checked 2026-08-22 OpenCoesione (opencoesione.gov.it), open data on project subjects
- state-aid-sector (green), checked 2026-04-22 Registro Nazionale degli Aiuti di Stato (rna.gov.it), open data
- lei-active (green), checked 2026-08-23 GLEIF global LEI register (golden copy)
- export-registered (green), checked 2026-07-30 EU EORI validation (European Commission)
- vat-valid (green), checked 2026-07-15 VIES
Profiles
Claimed certifications
- HACCP
- ISO 22000, Food Safety IAF CertSearch
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA